Starlite

My husband took me here for my birthday dinner and wow — this place is stellar. From the moment we sat down, everything felt thoughtful and intentional. Our waiter, Pablo, was so kind and genuinely attentive. He even sneakily asked how to spell my name to make sure it was spelled correctly on my birthday dessert 🥹 — such a small detail that meant so much. The food was delicious across the board, and the ambiance was exactly what we needed: chill, vibey, great tunes, but not too loud — perfect for actually enjoying conversation. The manager, Nathan, stopped by our table to introduce himself and wish me a happy birthday. He was incredibly welcoming, and you could tell he has regulars who truly love coming back — which says a lot about the place. Overall, it was a beautiful experience from start to finish, and we will definitely be back. Can’t wait already. Food ordered: Bison short rib Double baked truffle potato French onion soup Herbed fries Cocktails: Starlite Old Fashioned Goldeneye Estate Highly recommend ✨🍸🍽️

We went to Starlite on a Tuesday to celebrate my friend's birthday. We had reservations at 8:15 PM and arrived about 10 minutes early. They seated us right away in a little corner next to the bar, where we ordered drinks while waiting for our actual table. About 25 minutes later, we were moved to our table. Not a deal breaker, just something to keep in mind if you're on a schedule. The vibe inside is beautiful. Dim, starry lighting, great music, very moody and intimate without feeling stuffy. It definitely feels like a "dress up a little and make a night of it" kind of spot. Our server Maddy was super nice and honestly one of the highlights of the night. She recommended a few drinks and dishes. Food: The wagyu yellowtail tartare looked great but needed more flavor. The Jidori truffled chicken was juicy and flavorful. The wagyu mashed potatoes were creamy and delicious. The bison short ribs were done just right. The honey gochujang carrots were my favorite dish of the night. Drinks: Tarantula Room (mezcal), Starlite Old Fashioned, Starlite Mule, and Commander Strangeways (espresso martini). The cocktails are definitely a strong point here. For dessert we had the honey cake, which was a little dry. They also brought out a funfetti cake with my friend's name on it for her birthday, which was such a sweet touch (also a little dry, but appreciated). One downside: the bathrooms. They look cool, but I saw toilet paper on the floor. When you're paying those prices and making reservations, you expect everything to feel polished. That part took away from the experience a bit. Parking seems very limited, so I'm glad we took an Uber. Overall we had a great time. It's a vibey, beautiful space with strong cocktails and some standout dishes. I'd probably come back to sit at the bar for drinks and soak in the atmosphere again.

A birthday meal I’ll be thinking about for the foreseeable future. The vibes, atmosphere, and service were immaculate. If you’re like me and want one of everything on the menu but don’t have the stomach space, get the steak sampler. It’s the perfect way to try several incredible cuts, each with its own dedicated sauce. I’d also recommend grabbing a few sides — the mashed potatoes, the carrots, and a salad were perfect complements. And I cannot forget the caviar and mozzarella sticks starter. Truly the best way to kick off my birthday celebration (caviar anything and I’m in). The cocktails were top‑tier and somehow tasted even better in the moody lighting and groovy, laid‑back vibe of the space. After an amazing meal, they surprised me with the cutest birthday dessert — birthday‑cake flavored, topped with sprinkles (a nostalgic dynamic duo), and they even printed my name on top. I melted. I’ll absolutely be coming back, especially to check out the outdoor dining area, which I hear is out of this world. P.S. Stop by the bathroom. Trust me.